Support your wellness with our premium Ashwagandha Powder, made from the dried roots of the Withania somnifera plant, sustainably sourced from Sri Lanka. Known as an adaptogen in Ayurvedic medicine, ashwagandha helps the body manage stress, improve energy levels, and promote restful sleep. With its naturally earthy and slightly bitter taste, it blends well into smoothies, teas, and tonics as…
Elevate your culinary creations with the sweet, floral essence of our premium cardamom powder, ground from the finest green cardamom pods sourced from Sri Lanka. Our cardamom is carefully sun-dried and finely ground to release its intense aroma and rich, warm flavor. Ideal for baking, desserts, curries, and beverages, this aromatic spice adds a luxurious touch to both sweet and…
Infuse your dishes with the rich, spicy warmth of our premium clove powder, finely ground from whole cloves sourced from the spice-rich regions of Sri Lanka. Our clove powder is carefully sun-dried and ground to release its intense, sweet-spicy aroma and robust flavor, making it perfect for baking, spice blends, curries, and marinades. Packed with natural antioxidants, clove powder adds…
Discover the bold, earthy flavor and natural benefits of our premium Fenugreek Powder, made from finely ground, sun-dried fenugreek seeds sourced from Sri Lanka. With its slightly bitter, nutty taste, fenugreek is a staple in Ayurvedic and traditional South Asian cooking. Ideal for curries, spice blends, teas, and wellness recipes, it’s also valued for its potential benefits in digestion, lactation…
Add a burst of savory flavor to your dishes with our premium garlic powder, made from finely ground, sun-dried garlic. Our garlic powder delivers a concentrated, pungent taste that’s perfect for seasoning meats, marinades, sauces, and spice blends. Convenient and versatile, it’s a must-have staple for every kitchen, offering the rich, robust flavor of fresh garlic in a convenient powdered…
Infuse your recipes with the warm, zesty kick of our premium ginger powder, made from sun-dried ginger roots sourced from Sri Lanka. Our ginger powder is finely ground to capture its bold, spicy flavor and invigorating aroma, making it ideal for baking, curries, teas, and spice blends. Packed with natural antioxidants and a hint of peppery heat, it’s a versatile…
Boost your health and culinary creations with our premium moringa powder, made from the leaves of the Moringa Oleifera tree, grown in the nutrient-rich soil of Sri Lanka. Known for its impressive health benefits, moringa powder is packed with vitamins, minerals, and antioxidants. With its earthy, slightly bitter taste, it's perfect for smoothies, teas, soups, and salads, adding both flavor…
Savor the rich, comforting flavor of our premium Nutmeg Powder, finely ground from hand-selected nutmeg seeds grown in Sri Lanka. With its sweet, warm aroma and slightly nutty taste, nutmeg is a versatile spice that brings depth to both sweet and savory recipes. Perfect for baking, creamy sauces, spice blends, or warm drinks like chai and eggnog, it adds a…
Elevate your dishes with the rich, savory taste of our premium onion powder, finely ground from sun-dried onions sourced from Sri Lanka. Our onion powder delivers a sweet, aromatic flavor that’s perfect for seasoning soups, stews, sauces, and spice blends. Convenient and versatile, it adds a concentrated onion taste without the hassle of chopping, making it a must-have for every…
Pandan Leaf Powder – Sweet, Fragrant & Naturally Aromatic Delight your senses with the unique, vanilla-like aroma of our Pandan Leaf Powder, made from freshly harvested and gently dried pandan leaves grown in Sri Lanka. Known as the “Asian vanilla,” pandan adds a naturally sweet, floral fragrance to desserts, rice dishes, and beverages. Finely ground and easy to use, this…
Add a touch of warmth and mild heat to your dishes with our premium white pepper powder, ground from carefully selected white peppercorns sourced from Sri Lanka. Unlike black pepper, white pepper has a more subtle heat with a delicate flavor profile, making it perfect for light-colored sauces, soups, and delicate dishes where you want the pepper’s flavor without the…
